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Includes 1-4 12oz jar of our edible Pumpkin Pie cookie dough. Made with simple and gluten free ingredients. This edible cookie dough has no eggs or dairy.
10-12 servings per container
Serving size: 2 tablespoons
Use and care:
You can eat this cookie dough as-is, or even add it to your favorite ice cream
How to store my cookie dough:
-Refrigerate (up to 3 weeks)
-Freeze (up to 3 months)
ALLERGIES: processed in a facility that processes nuts, almonds
Gluten free Oat flour, monk fruit, sunflower oil, organic, cane sugar, olive oil, maple syrup, flax, coconut oil, pumpkin seeds, cinnamon, nutmeg, ginger, rosemary extract, salt.