1 Pumpkin cinnamon roll protein donut (PICK UP ONLY)
1 Pumpkin cinnamon roll protein donut (PICK UP ONLY)
*NEW SHIPPING DONUTS COMING SOON. Subscribe to our emails to be the first to know when they’re launched!*
LOCAL DFW DELIVERY: available on The Prep Kitchen Meals, Grubhub & UberEats
PICK UP LOCATION : Fresh donuts, cookie dough and coffee!
2905 Race street, Fort Worth, Texas 76111
Sunday 12:00pm - 5:00pm
Monday CLOSED
Tuesday - Saturday 8:00am-6:00pm
PUMPKIN CINNAMON ROLL PROTEIN DONUT
Calories: 265
Fat: 13g
Carbohydrates: 26g
Fiber: 3g
Sugar: 5g
Protein: 10g
Ingredients: gluten free oats, oat milk, apples, pumpkin, whey protein, coconut oil, egg, cream cheese, palm oil, rice flour, sunflower oil, soy lecithin, stevia, CINNAMON, nutmeg, ginger, allspice, baking powder, natural vanilla, sea salt
Couldn't load pickup availability
use and care
use and care
USE AND CARE FOR COOKIE DOUGH: You can eat this cookie dough as-is or add it to your favorite ice cream, toast, oatmeal, smoothie, or fruit!
How to store my cookie dough:
- Room temperature 6-8 weeks
- Refrigerator 2 months
- Freezer 3 months
USE AND CARE FOR PROTEIN DONUTS AND CAKES:
BEST EATEN FRESH!
Keep refrigerated for 7 days. When you're ready to eat microwave cake donuts for 10-15 seconds. DO NOT MICROWAVE THE DONUT CAKES.
bake some cookies
bake some cookies
- 1 cup of Dough'd Up Edible Cookie Dough
- 1 egg
- 2 TBS of unsweetened apple sauce
- 1 TSP baking soda
- *Optional* 1/4 monk fruit or stevia
Preparation:
Mix ingredients together and place in refrigerator to chill for 30 minutes. Make 9-12 cookie dough balls and place them on a cookie baking sheet with parchment paper! Carefully flatten the cookie dough and bake for 10-12 minutes at 350!
