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BROWNIE BATTER HEALTHY COOKIE DOUGH

BROWNIE BATTER HEALTHY COOKIE DOUGH

Regular price $16.99 USD
Regular price $0.00 USD Sale price $16.99 USD
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use and care

USE AND CARE FOR COOKIE DOUGH: You can eat this cookie dough as-is or add it to your favorite ice cream, toast, oatmeal, smoothie, or fruit! 

How to store my cookie dough:

- Room temperature 6-8 weeks 

- Refrigerator 2 months 

- Freezer 3 months 

USE AND CARE FOR PROTEIN DONUTS: BEST EATEN FRESH! 

Store at room temperature for 24 hours and refrigerator for 5 days. When you're ready to eat microwave for 10-15 seconds. 

bake some cookies

- 1 cup of Dough'd Up Edible Cookie Dough 

- 1 egg 

- 2 TBS of unsweetened apple sauce

- 1 TSP baking soda 

- *Optional* 1/4 monk fruit or stevia 

Preparation:

Mix ingredients together and place in refrigerator to chill for 30 minutes. Make 9-12 cookie dough balls and place them on a cookie baking sheet with parchment paper! Carefully flatten the cookie dough and bake for 10-12 minutes at 350!

ALLERGIES

Allergies: Please read ingredient list. Every treat is gluten free besides the cookie butter and s'mores. Manufactured in a facility that also processes gluten products, milk, egg, tree nuts peanuts and wheat.

Product Description:

Includes 12oz jar of our brownie batter cookie dough. Oat packed and low sugar. Made with simple and gluten free ingredients. Dairy free and vegan.

 

10-12 servings per container

Serving size: 2 tablespoons

 

Nutrition facts:

Calories: 160

Fat: 8g

Carbs: 17g

Fiber: 2g 

Sugar: 4g

Protein: 4g

 

Ingredients:

gluten free oat flour, sunflower oil, monk fruit, organic cane sugar, maple syrup, allergy friendly chocolate chips, coconut oil, olive oil, cocoa butter, chocolate liquor, rosemary extract, natural flavors, cocoa powder, sea salt. 

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